wine science Tag

25 Jun New degree in place for wine students

Posted at 10:22h in Academic Affairs, Faculty, frontpage, profile, Research, Student, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]RICHLAND – Students can now earn a bachelor’s degree in Viticulture and Enology (V&E) from Washington State University. [caption id="attachment_83457" align="alignleft" width="500"] Ste. Michelle Wine Estates WSU Wine Science Center at WSU Tri-Cities[/caption] “We’re very happy about completing this final...

11 Jun Alumni donation will keep hands virus-free

Posted at 13:33h in Community Engagement, frontpage, profile, Uncategorized, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]RICHLAND - An alumni donation of hand sanitizer has made increasing safety at the Washington State University Tri-Cities campus a little easier. [caption id="attachment_82947" align="alignleft" width="145"] Bottles of GR Distillery Hand & Surface Sanitizer[/caption] “We’ve been looking around to find...

18 May New model gives wineries better data from existing tests

Posted at 15:58h in Academic Affairs, Faculty, frontpage, profile, Research, Viticulture / Enology / Wine, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Scott Weybright, CAHNRS When it comes to wine, the chemistry must be right to get the best taste and sensation. To help winemakers with that chemistry, a team of researchers at Washington State University has made it easier to...

18 May Cross-country journey kick-started award-winning wine student’s career

Posted at 15:44h in Academic Affairs, frontpage, profile, Research, Science, Student, Viticulture / Enology / Wine, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Scott Weybright, CAHNRS When then-18-year-old Andrew Gerow packed his car to drive from his home in Michigan to start at WSU Tri-Cities, he knew what he wanted from his education. [caption id="attachment_81847" align="alignleft" width="396"] Andrew Gerow working in the...

11 Nov Former Marine and first-gen college student sets sights on wine world

Posted at 08:00h in Academic Affairs, frontpage, profile, Student, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Bernadette Gagnier (’20) knows a thing or two about being an outlier. [caption id="attachment_73913" align="alignleft" width="413"] WSU Viticulture & Enology student, Bernadette Gagnier, working at Frysling Winery in the Netherlands.[/caption] Those principles—and a personal goal “to break stereotypes”—are what led...

30 Oct First-gen college student Noel Perez named Wine Spectator Student of the Year

Posted at 18:15h in frontpage, profile, Research, Student, Viticulture / Enology / Wine, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Gratitude and humility: Those traits don’t often define a 4.0 GPA student who has created his own blockbuster wine, and who holds the honorific of Wine Spectator Student of the Year. But those are precisely the traits that...

05 Jun WSU Tri-Cities partners with Spanish winery

Posted at 12:30h in Academic Affairs, Community Engagement, frontpage, profile, Student, Uncategorized, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – Washington State University Tri-Cities recently signed an agreement with Valdemar Family Wine Estates to explore educational opportunities for international collaboration in the field of wine science. [caption id="attachment_67010" align="alignleft" width="550"] Jesús Martínez...

24 Apr WSU Tri-Cities wine science student named Wine Spectator Student of the Year

Posted at 16:45h in Academic Affairs, frontpage, profile, Research, Science, Student, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Brandon Schrand, College of Agricultural, Human and Natural Resource Sciences RICHLAND, Wash. - When Madeleine Higgins was trying to pay the rent in New York as a struggling fashion writer, she never dreamed that one day she would...

14 Mar House approves Washington wine license plate bill to bolster WSU research

Posted at 15:17h in Academic Affairs, Faculty, Research, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]A bill that would create a Washington Wine specialty license plate and direct funding to support research at WSU Tri-Cities passed off the House Floor Wednesday afternoon with a vote of 86-9. HB 2050 would give Washington drivers the option...

13 Mar April 17: Washington state wine research seminar to focus on smoke exposure

Posted at 16:41h in Academic Affairs, Faculty, Research, Wine, WSUTC News

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Leading smoke exposure scientist will help wineries prepare for future wildfires By Washington State Wine SEATTLE – Wildfires bring devastation to land and property, and in wine growing regions the smoke can affect the quality of the crop. The impact...