wine Tag

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]RICHLAND, Wash. –  As communities in Washington state begin to move into the first phase of returning to business, the Washington Wine Institute unveiled a return-to-business guide for wineries across the state created in partnership with a Washington...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Scott Weybright, CAHNRS When then-18-year-old Andrew Gerow packed his car to drive from his home in Michigan to start at WSU Tri-Cities, he knew what he wanted from his education. [caption id="attachment_81847" align="alignleft" width="396"] Andrew Gerow working in the...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – A Washington State University Tri-Cities business professor will travel to Austria as part of a Fulbright Program Scholar grant to research tasting offerings and pricing practices in winery tasting rooms. [caption id="attachment_77966"...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – A wine business book authored by a Washington State University Tri-Cities business professor and colleagues from other parts of the country earned the award for “Best Book for Professionals” by the...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – Student business teams from Washington State University Tri-Cities and WSU Pullman took home top honors at the Intercollegiate Wine Business Invitational this month that required them to research and create extensive...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Leading smoke exposure scientist will help wineries prepare for future wildfires By Washington State Wine SEATTLE – Wildfires bring devastation to land and property, and in wine growing regions the smoke can affect the quality of the crop.  The impact...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]RICHLAND, Wash. - Few gifts say Happy Valentine’s Day better than wine and chocolate. These time-honored hallmarks of affection are among the most popular and beloved Valentine’s traditions. But exactly what makes them so desirable, so delicious, has...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]RICHLAND, Wash. - After getting rescheduled due to weather, the Point to Success brunch benefitting the Carson College of Business will now take place at 10 a.m. on March 30 at Anthony's at Columbia Point in Richland. Tickets to...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text] By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – Bernadette Gagnier hadn’t found her ideal career path post life in the U.S. Marine Corps until she discovered that Washington State University Tri-Cities had a wine science program. Gagnier served in the...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. –  Taste might have less to do with what consumers are willing to pay for wine than you think. In fact, a series of tests showed that non taste-related factors may play a...