Charity Maosah’s passion for agriculture and food science stems from an inquisitive personality and a childhood spent on her family’s farm in Kenya....
Washington State University wine science faculty, staff, and students joined vintners and other wine industry members at The Winemakers Reserve in Woodinville this month to celebrate the eighth Auction of Washington Wines Private Barrel Auction....
Washington State University’s new Institute for Northwest Energy Futures (INEF) is partnering with the WSU Extension Energy Program to innovate solutions for a tricky Northwest problem: How to better supply affordable, sustainable energy to the people and enterprises of Washington state?...
Two Washington State University Tri-Cities engineering students attended the WE Local conference in Wichita, Kansas over their spring break as representatives of the Society of Women Engineers (SWE)....
Washington State University Tri-Cities recognized five female leaders as Women of Distinction for their contributions to the campus and Tri-Cities community as part of an April 20 inductee ceremony....
Washington State University transfer student Hector Estrada knows that when he graduates with a bachelor’s degree in viticulture and enology this spring, he’ll have the work experience and knowledge necessary for a successful career in the wine industry....